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Easy Biscoff Truffles

Why You'll Love This Recipe

-No-bake -Made with 5 ingredients -Make ahead

Filling Ingredients

Pulse to crumbs.

1

In a food processor pulse cookies to fine crumbs.

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Form truffles.

2

Mix in cream cheese and Biscoff spread and roll truffles.

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Melt chocolate.

3

Microwave white chocolate and Biscoff spread until melted.

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Coat truffles.

4

Roll truffles in chocolate and remove excess coating.

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Swipe up for full recipe

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