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10-Minute Biscoff Tiramisu
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Why You'll Love This Recipe
-Made without raw eggs -Adaptable -Easy 10 minute dessert
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Ingredients You'll Need
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Whisk cream and sugar.
1
Use a mixer to beat until frothy.
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Beat mixture.
2
Beat until medium peaks form then add mascarpone and cookie butter.
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Dip cookies.
3
Add two layers of dipped cookie butter cookies in espresso.
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Create layers.
4
Layer mascarpone filling with cookies dipped in espresso.
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Finish with cocoa powder.
5
Dust generously to cover the top mascarpone layer completely.
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Layered Biscoff Cake
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